i calanchi Vino acereta Chardonnay I.G.T.

GRAPE VARIETYChardonnay

Soil TypeLow fertility hilly terrain. Clay soil.

TRAININGGuyot

NUMBER OF PLANTS BY HECTARE3.400

Altitude334 m s.l.m.

VINE PLANTING Vintage1997

Harvest PeriodLast week of August

YELD PER HECTARE80 q.li

Defense TechniqueIntegrated pest control with low impact on the environment

HarvestManual harvest

Wine MakingCold maceration on the skins (4°-6°C); fermentation in first and second passage barrique

REFINING PROCESSOne year ageing in barrique with weekly lees stirring, in order to have a better nose-palate length. Then, a further 12-month ageing in bottle

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